Chemicals Disclosure

Cookware Chemical Disclosure

PFAS DISCLOSURE

PTFE, PFA and FEP are all fluoropolymers that create a non-stick surface on the food-contact surface of cookware and bakeware products. Although inert solids, PTFE, PFA and FEP are classified as PFAS substances and must be disclosed. Given that PFAS is a broad categorization that includes thousands of fluorochemicals, we recommend visiting the below source to learn more about the different types of PFAS substances.

https://cookwareandbakeware.org/good-science/

At Sophia & William we take product safety seriously and strive to comply with all laws applicable to our products. Sophia & William products are made from the highest quality materials and are tested to rigorous safety standards. The cookware products identified here comply with relevant limits and rules established by the federal Food and Drug Administration and the European Union, including the relevant requirements of Title 21 of the Code of Federal Regulations governing the safe use of product components in direct contact with food.

Cookware Chemicals Disclosure
PTFE coated products contain PFAS chemicals ( polytetrafluoroethylene (PTFE), perfluoroalkoxy alkane (PFA), fluorinated ethylene propylene (FEP)), which are used for their non-stick properties.

California Assembly Bill 1200 (“A.B. 1200”) is a law that sets forth disclosure and labelling requirements for manufacturers of cookware:

1. "Cookware" means durable houseware items that are used in homes and restaurants to prepare, dispense, or store food, foodstuffs, or beverages. “Cookware” includes pots, pans, skillets, grills, baking sheets, baking molds, trays, bowls, and cooking utensils.
2. "Kitchen Electrics" encompasses a variety of small, electric-powered appliances designed for kitchen use, including blenders, food processors, coffee makers, toasters, electric kettles, electric grills, waffle makers, electric skillets, mixers, hand blenders, food choppers, electric can openers, electric knives, rice cookers, juicers, and electric citrus presses. These appliances are tailored to streamline and enhance various aspects of food preparation and cooking.
3. The disclosure and labeling requirements only apply when a listed chemical is intentionally included in the handle of the product or in any product surface that comes into contact with food, foodstuffs, or beverages.
4. The designated chemicals are the Candidate Chemicals identified in the Safer Consumer Products Regulations.
5. "Intentionally added chemical" means a chemical that a manufacturer has intentionally added to a product and that has a functional or technical effect on the product, including the components of intentionally added chemicals and intentional breakdown products of an added chemical that also have a functional or technical effect in the product.
The following tables identify the products for which the chemical disclosure is required to comply with A.B. 1200. It also complies with Colorado House Bill 22-1345 regarding the presence of intentionally added PFAS in cookware products.

 

Information on products

Product Categories

Chemical Disclosure

Non-stick Cookware products
This product contains Stainless Steel (Chromium Total, Chromium Compounds, Nickel & Nickel Compounds, Iron, Manganese and manganese compounds, Phosphorus, Copper), Aluminum, and PFAS (PTFE, PFA, FEP, used for the non-stick properties).
Multi-layer stainless steel Cookware products (non-coated)
This product contains Stainless Steel (Chromium Total, Chromium Compounds, Nickel & Nickel Compounds, Iron, Manganese and manganese compounds, Phosphorus, and Copper), and Aluminum.
Multi-layer stainless steel Cookware products with copper (non-coated)  
This product contains Stainless Steel (Chromium Total, Chromium Compounds, Nickel & Nickel Compounds, Iron, Manganese and manganese compounds, Phosphorus, Copper), Copper, and Aluminum.
Ceramic-coated cookware products
This product contains Stainless Steel (Chromium Total, Chromium Compounds, Nickel & Nickel Compounds, Iron, Manganese and manganese compounds, Phosphorus, and Copper).
Simple layer stainless steel Cookware products (non-coated)
This product contains Stainless Steel (Chromium Total, Chromium Compounds, Nickel & Nickel Compounds, Iron, Manganese and manganese compounds, Phosphorus, and Copper).
Stainless steel kitchen tools
This product contains Stainless Steel (Chromium Total, Chromium Compounds, Nickel & Nickel Compounds, Iron, Manganese and manganese compounds, Phosphorus, and Copper).
Stainless steel pressure cookers
This product contains Stainless Steel (Chromium Total, Chromium Compounds, Nickel & Nickel Compounds, Iron, Manganese and manganese compounds, Phosphorus, and Copper).
Aluminum pressure cookers
This product contains Aluminum.
Non coated Aluminum products
This product contains Aluminum.
Enameled cast iron
This product contains Chromium Total, Chromium Compounds, Nickel & Nickel Compounds, Iron, Manganese and manganese compounds, Phosphorus, Copper, and Diboron trioxide.

Information on chemicals

Chemical
CA DTSC Authoritative List
Link
Aluminum
ATSDR; CA MCLs; CWA 303(d)
Link
Chromium Total
CA MCLs
Link
Chromium Compounds
CA TACs; CDC 4th National Exposure Report; CWA 303(d); OEHHA RELs
Link
Copper
CDC 4th National Exposure Report; CWA 303(c); CWA 303(d); OEHHA RELs
Link
Iron
CWA 303(d)
Link
Manganese and manganese compounds
ATSDR; CA NLs; CA TACs; CDC 4th National Exposure Report; CWA 303(d); IRIS; OEHHA RELs
Link
Nickel & Nickel Compounds
CA TACs; CWA 303(c); CWA 303(d); IARC Car 1; NTP 13th RoC – known; OEHHA RELs; Prop 65
Link
Phosphorus
CA TACs; CWA 303(d)
Link
Diboron trioxide
EC Annex VI CMRs – Cat. 1B
Link
Perfluoroalkyl and Polyfluoroalkyl Substances (PFAS): PTFE, PFA, FEP used for its non-stick properties
CECBP – Priority Chemicals
Link